Reviewed 17 October 2026 · schematic not to scale
Divide suitable pasture into controlled paddocks so plants recover between grazing periods.
- 1Identify the crop, animal or stored material
- 2Measure the real site and available resources
- 3Keep dated quality and quantity records
- 4Adjust care; seek advice for uncertain results
Site and operating requirements
- Start with one labelled small batch. Confirm clean input water, crop identity, hygiene, species-specific feed advice and a disposal plan.
- Measure dry matter and all water, energy, labour and discard costs; fresh weight alone does not prove feed gain.
Tools and measuring equipment
- Map, measuring tape and forage ruler
- Fence tester if using a suitable electric system
Output and operating conditions
Cool-season horse-pasture example: start around 150–200 mm and leave 75–100 mm residual. Adapt thresholds to species and climate.
Published cool-season benchmarks are not desert range stocking rates. Move by forage recovery and animal needs, not a fixed universal calendar.Parts, quantities and dimensions
| Part | Quantity | Specification / dimensions |
|---|---|---|
| Paddock layout and safe fence | site-specific | Use a map and species-rated fencing; number paddocks and preserve vehicle and emergency access. |
| Reliable water and shade | each occupied area | Check drinker capacity and safe access for the whole group; avoid bottlenecks. |
| Forage ruler and reserve feed | 1 set | Measure representative sward heights; reserve tested forage for recovery or drought periods. |
Preparation and component checks
- Confirm land access, fence safety and reliable water.
- Prepare a feed reserve before relying on regrowth.
Procedure
- 1
Identify pasture species, seasonal growth, soil condition and veterinary restrictions for the group.
- 2
Map paddocks, access routes, safe fencing, water and shade before introducing animals.
- 3
Set crop- and species-specific entry and exit heights with a local forage adviser.
- 4
Introduce grazing gradually where diet changes require it and observe every animal.
- 5
Move animals before the agreed residual is grazed away; rest the previous paddock until regrowth is adequate.
- 6
If growth, water or ground conditions fail, stop grazing and use the reserve feeding area and reviewed ration.
Ready-to-use checklist
- Animals can access water and shade without conflict.
- Next paddock has genuinely recovered before entry.
Safety and inspection
Use species-appropriate visible fencing, water and shade. New lush pasture can cause digestive or metabolic problems; obtain veterinary advice for at-risk animals.
Verify the result
Record entry and exit forage heights, body condition and regrowth. If pasture cannot recover, use a suitable dry lot and purchased feed.
Measurement log
- Occupancy, rest, heights and weather.
- Animal condition, supplemental feed and pasture response.
Maintenance and repeat checks
- Inspect fences, drinkers and toxic plants daily when occupied.
- Reassess recovery after drought, wet soils or seasonal change rather than shortening rest blindly.
Troubleshooting
- Mould, unusual deterioration or inconsistent batches
- Reject the affected material; inspect seed quality, hygiene, drainage, temperature and storage seals. Correct and repeat a small batch with an advisor.
